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Hurley Hall Food Court is our all-you-care-to-eat main dining hall and is open seven days a week during the academic year and is where most of the meal plan is used. (Please see Dining Dollars information below for additional details.) Our specialty stations showcase exhibition style cooking with a rotating regional cuisine and breakfast all day where students can customize their own omelets and breakfast sandwiches. The menus in Hurley Hall feature fresh oven pizza with house-made pizza dough, grill menus feature fresh hamburgers, cheeseburgers, french fries and daily specials and entrée menus include several student favorites including vegan & vegetarian items and two house-made soups daily. Our abundant salad bar and deli bar include more than 30 ingredients to create and customize your own salad or deli sandwich.
Present your Eastern EXPRESS CARD for your Meal Plan, Dining Dollars or EXPRESS CASH to purchase and enjoy all you care to eat. The Food Court also accepts cash, debit and credit cards.
View Daily Menus or download the DineOnCampus app.
Monday - Friday
7:15am - 8:00pm
Saturday & Sunday
10:30am - 2:00pm
5:00pm - 8:00pm
hours are subject to change
Enjoy a meal with a guest at Hurley Food Court. You can use a Guest Meal (SILVER Plans) or a BLOCK Meal (BLOCK Plans) in conjunction with a student meal. Inform the cashier when dining with a guest. Dining Dollars, EXPRESS CASH, cash, debit and credit cards may also be used to pay for guests. Prices are listed below.
Don't have a meal plan? You can still enjoy a meal at the Hurley Food Court. Dining Dollars, EXPRESS CASH, cash, debit and credit cards are accepted. Prices are listed below.
Breakfast $9.20
Continental Breakfast $7.25
Brunch $12.50
Hot Lunch $12.50
Lite Lunch $11.30
Dinner $16.20
Breakfast
7:15am - 10:00am
Continental Breakfast
10:00am - 11:00am
Hot Lunch
11:00am - 2:00pm
Lite Lunch
2:00pm - 4:00pm
Dinner
4:00pm - 8:00pm
No outside containers, reusable bottles, cups or mugs are permitted in the dining hall.
You're permitted to take two pieces of fruit with a to-go meal.
"You're Good to Go" at Hurley Food Court for all meal periods throughout the day. You can get a "to-go" container from the cashier and take it with you. The cost of the first container is $5.00 which can be purchased with Dining Dollars, EXPRESS CASH, cash or debit/credit card. Only return the container to the Food Court for exchange of a cleaned, sanitized container when you plan on taking another to-go meal or you will be charged $5.00 when you get a container in the future. Containers must be able to close and are not permitted in the dining room. All to-go meals must be eaten outside of Hurley Hall. One to-go meal is allowed during each meal period, not to be used in conjunction with a regular meal.
Dining Dollars are funds that are placed on the Eastern EXPRESS CARD. They are part of the meal plan and can only be used for food purchases at on-campus Dining Services locations.
Daily menus are available on the Eastern Eats website at dineoncampus.com/easternct. Click PLACES TO EAT/What's on the menu? Information can also be found on the Eastern Eats mobile app by downloading app on campus from your mobile device app store.
We invite you to call us with questions about Dining Services. Eastern Eats welcomes feedback you may have about our services. Your opinions and ideas are valuable tools that help enhance our Dining Program.
Phone: (860) 465-5207
Eastern Eats: dining@easternct.edu
Catering: catering@easternct.edu
Eastern Eats has an impressive Catering Department. A full range of catering services are available to students, faculty, staff and campus organizations. The Catering Department can be contacted in the following ways.
Phone: (860) 465-5207
Email: catering@easternct.edu
Website: easternct.catertrax.com
If you'd like to earn extra income while on campus, a job with Eastern Eats may be what you're looking for! Flexible hours, competitive wages and the benefits of working close to "home"; are just a few of the perks. Interested students should call the Eastern Eats Office at (860) 465-5046 or by emailing dining@easternct.edu.